APV Curd Master 22,000 ltr Cheese Vats

APV CurdMaster 22,000 Litre Cheese Vat

Manufacturer: APV

Model: CurdMaster

Capacity: 22,000 litres

Machine Type: Industrial Cheese Vat / Curd-Making Vat

Application: Cheese Production / Dairy Processing

Condition: Used

Location: Ireland

Description

APV CurdMaster 22,000 litre cheese vats designed for high-volume industrial cheese production.

The CurdMaster system is designed for the controlled processing of milk during cheese manufacture, providing a large-capacity vessel for coagulation, curd formation and subsequent cheese-making operations.

With an 22,000 litre working capacity, these vats are suited to large-scale dairy and cheese-processing facilities and can form part of an integrated automated cheese production line.

APV is an established supplier of equipment for the dairy and food-processing industries, and CurdMaster systems have been used extensively in commercial cheese manufacturing applications.

Key Features

-22,000 litre capacity

-Industrial-scale cheese production

-Designed for milk coagulation and curd formation

-Suitable for large-volume dairy processing

-Heavy-duty stainless-steel construction

-Hygienic food-processing design

-Suitable for integration into automated cheese production lines

-APV-manufactured equipment

-Suitable for a range of cheese production applications

-Available for inspection

Keywords

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